Mustard Red Frills Ruby Streaks - Linda's Original Seeds
- Brand: Linda's Original Seeds
- Product Code: 103914710
- Availability: 25
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R40.00
Mustard Red Frills Ruby Streaks by Linda’s Original Seeds.
Add color and bite to homegrown salads with Mustard Red Frills Ruby Streaks from Linda’s Original Seeds. These fast-growing mustard greens produce finely cut, frilled leaves streaked in deep red and green, with a peppery mustard flavor that works fresh in salads, as a garnish, or lightly wilted in cooking.
Easy to grow in beds or containers, baby leaves can be picked in a few weeks. Sow little and often for a continuous harvest. Ideal for beginner gardeners who want quick results and a striking salad leaf.
Features:
- Colorful red-frilled leaves
- Peppery mustard flavor
- Ideal for salads and garnishes
- Fast-growing and productive
- Suitable for containers and garden beds
- 2-pack of Linda’s Original Seeds
Best time to plant in South Africa:
Mustard greens prefer cool weather.
- Highveld / inland: late summer to autumn (February–April) and late winter to spring (August–October)
- Winter-rainfall Western Cape: autumn through winter (April–July) is especially good
- Hot Lowveld / subtropical coast: sow in the cooler months and avoid midsummer heat
Avoid the hottest midsummer weeks, as heat makes plants bolt (go to seed) and the leaves turn bitter. Direct sow about 0.5–1 cm deep, keep moist, and start picking baby leaves in about 3–6 weeks. Shade in the afternoon in warmer areas.
Frequently Asked Questions
- What is Mustard Red Frills Ruby Streaks?
It is a colourful mustard green with finely cut, red-streaked frilly leaves and a spicy, peppery flavour. Use baby leaves in salads or cook larger leaves like other Asian greens. - When should I plant it in South Africa?
Sow in the cooler months: autumn and late winter/early spring in most regions. In the Western Cape, autumn and winter work well. Avoid midsummer heat. - How long until I can harvest?
Baby leaves are often ready in 3–6 weeks. Keep sowing every 2–3 weeks for a steady supply. - Can I grow it in pots?
Yes. Use a container with drainage, a good potting mix, and consistent moisture. It is well suited to balconies and small gardens. - Why did my mustard bolt or taste bitter?
Heat and long hot days trigger flowering. Sow in cooler weather, pick young leaves often, and give afternoon shade if it warms up.